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Printable Handouts
Navigable Slide Index
- Introduction
- Sensory input
- Sensory input and animal behavior
- Sensory input: Drosophila melanogaster
- Sensory organs distributed on many body parts
- Discovery of TRP channels
- TRP is a pore-forming subunit of a cation channel in vivo
- Activation of Drosophila TRP by endocannaboids
- Cell death due to loss of TRP suppressed by loss of CalX
- Signalplex
- TRP superfamily and sensory physiology
- TRPV1 is activated by painful heat and by capsaicin
- Alleviation of nociception depends on a TRP in the brain
- Choosing favorite comfortable temperature
- Temperature selection in the comfortable range
- Functions of a thermo signaling cascade
- Proprioception (awareness of the position and movement of body parts)
- TRPγ required in proprioceptive neurons for fine motor control
- trpγ mutation reduces effectiveness of gap crossing
- TRPγ is a stretch-activated channel
- Flies and humans respond to similar tastes
- Main taste organs in flies and humans are anatomically distinct
- Mammalian sweet, bitter, and umami transduction
- TRPA1 and tasting noxious chemicals
- Gustatory detection of low levels of aristolochic acid through opsins
- Rh7 is activated by bitter chemicals in vitro
- Repulsion or acclimate
- Archetypal role for opsins?
- Opsin/TRP signaling cascade in controlling behavior of world’s deadliest animals
- A new human cue for Aedes aegypti
- Testing for sensing infrared (IR) radiation
- Infrared radiation (IR): a new cue attracting mosquitoes
- Blood-seeking activity involves probing with the proboscis
- Thermal infrared acts with CO2 and human odor to drive mosquito attraction
- Model: infrared radiation converted to heat
- Sensing infrared depends on Aedes TRPA1
- Are there distinct pathways for detecting high and low infrared?
- Rhodopsins as sensors for thermal infrared
- Dual detection modes for thermal infrared sensing by Aedes
- Thermal infrared: a cue used by mosquitoes
- Conclusion
- Acknowledgements
Topics Covered
- Sensory inputs and animal behavior
- TRP channels
- TRPV1 activation by painful heat and capsaicin
- TRPγ required in proprioceptive neurons
- Flies and humans respond to similar tastes
- Infrared radiation (IR) as a new cue attracting mosquitoes
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Talk Citation
Montell, C. (2025, May 29). TRP channels and opsins: universal mediators of sensory biology and behavior [Video file]. In The Biomedical & Life Sciences Collection, Henry Stewart Talks. Retrieved May 31, 2025, from https://doi.org/10.69645/QTZU5594.Export Citation (RIS)
Publication History
- Published on May 29, 2025
Financial Disclosures
- There are no commercial/financial matters to disclose.
A selection of talks on Neuroscience
Transcript
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0:00
My name is Craig Montell,
and I'm a Professor
at the University of
California, Santa Barbara.
Major goals in sensory
biology have been
to define the sensory
receptor cells
and their intrinsic
cell surface proteins
that detect external stimuli.
0:19
Many years ago, on a tour of
the East Baltimore
community school,
I spotted a bulletin
board outside of
a kindergarten
classroom reviewing
the five classical senses.
For these kindergarten
students, and many of us,
our education about
sight, taste, smell,
hearing, and touch were
our earliest introduction
to neuroscience.
Understanding the mechanism that
humans and other animals
use to sense the world
are among the most
fundamental and
fascinating questions
in neuroscience.
On the most basic level,
even kindergarten students
are curious about the senses.
How is it possible that
the visual system has a
sensitivity to detect
a dim star in the
night sky, and not be
blinded by brilliant images
under the bright summer sky?
These represent differences in
light intensities of more
than a billion fold.
In humans, our auditory system
is so exquisitely sensitive
that we can detect
minuscule sounds that
cause vibrations
in our eardrum of 0.3
nanometers or three angstroms.
How the olfactory and
gustatory systems
detect enormous diversities of
volatile and non-volatile
chemicals and allow animals
to discriminate between
safe and dangerous stimuli.
Touch is so sensitive
that we can detect
vibrations with displacements
as little as 10 nanometers.
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