Biochemistry - Enzymes

This learning journey explores the fundamentals of enzyme biochemistry, including their classification, specificity, and kinetics. It also explores enzyme inhibition and the mechanisms that regulate enzyme activity.


1. Enzymes: nomenclature and categories

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme specificity and catalysis

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2. Enzyme specificity

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme specificity and catalysis

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3. What catalysts actually do?

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme specificity and catalysis

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4. How enzymes work? Michaelis-Menten equation

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme kinetics (Michaelis-Menten)

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5. How do we measure the KM and the Vmax? Lineweaver-Burk plot

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme kinetics (Michaelis-Menten)

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6. What is enzyme inhibition?

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme inhibition; chymotrypsin

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7. Competitive inhibition

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme inhibition; chymotrypsin

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8. Non-competitive inhibition

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme inhibition; chymotrypsin

  • Play Non-competitive inhibition

9. Irreversible inhibition

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme inhibition; chymotrypsin

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10. Enzyme regulation – control of enzyme concentration

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme regulation and coenzymes

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11. Enzyme regulation – control of enzyme activity

By Prof. Gerald W. Feigenson – Cornell University, USA

An excerpt from Enzyme regulation and coenzymes

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